Main Dish - Thai Jasmine Boiled Rice £7.50
Starter - Main Dish - Thai Jasmine Boiled Rice £9.99
Starters
Por Pia Tod (Thai Spring Rolls)
Spring rolls filled with mince pork, vegetable stuffing & Thai herbs. Served with sweet plum sauce.
Satay Gai (Chicken Satay) (N)
Strips of resh chicken fillet marinated in Thai spices, then char grilled. Served with lightly spiced peanut sauce.
Toong Tong (Golden Parcels)
Thin pastry parcels filled with mince pork, vegetable stuffing & Thai herbs. Served with sweet plum sauce.
Si-Krong Moo Toon (Garlic & Pepper Meaty Spare Ribs)
Fresh meaty pork spare ribs marinated in Thai Orchid special recipe. Cooked with garlic & pepper. Served with salad.
Ka-Nom Pang Na Goong (Sesame Prawns On Toast)
Minced prawns & sesame seed on toast. Served with sweet chilli sauce.
Goong Peesua (Butterfly King Prawns) + £1.00
King prawns cooked in a thin batter. Served with salad & sweet chilli sauce.
Hor Mok Pla (Char Grilled Fresh Salmon) + £1.00
Fresh salmon fillet with dill & honey. Served with salad & sweet chilli sauce.
Tod Mun Pla (Thai Fish Cakes)
Ground fish fillet mixed with green beans, Thai herbs & red curry paste. Served weith vegetable relish and sweet chilli sauce.
Satay Pak (Char Grilled Fresh Vegetables) (N)
Mushroom, pepper, courgette, onion, tomato & pineapple. Skewered & char grilled.
Served with a lightly spiced peanut sauce.
Tom Yam (Hot & Sour Soup) King Prawns + £1.00
A famous Thai spicy soup with chicken or king prawns, cooked with mushrooms in a Thai herb broth.
Main Dishes
Moo/Gai/Nua/Goong Pad Khing King Prawns + £1.00
Sliced pork or chicken or beef or king prawns stir fried with ginger, garlic, mushrooms & onion.
Pad Kra Prao Moo/Gai/Nua/Goong King Prawns + £1.00
Sliced pork or chicken or beef or king prawns stir fried with Thai basil leaves, green beans & fresh chilli.
Pa Naeng Moo/Gai/Nua/Goong (N) King Prawns + £1.00
Sliced pork or chicken or beef or king prawns stir fried with a creamy pa naeng sauce.
Pad Tai Moo/Gai/Goong King Prawns + £1.00
Sliced pork or chicken or king prawns stir fried with rice noodles, beansprouts & tamarind sauce.
Khao Pad Gai Saparod
Half a pineapple filled with chicken fried rice & fresh pineapple.
Moo/Gai Kratiam Prik Tai
Sliced pork or chicken stir fried with garlic pepper.
Gai/Nua Prik Tai Dam
Sliced chicken or beef stir fried with black peppercorns
Yam Goong (Prawn Salad) + £1.00
King prawns mixed with Thai herbs. Served with mixed salad & hot & spicy dressing.
Yam Talay (Mixed Seafood Salad) + £1.00
King prawns, mussels & squid mixed with Thai herbs. Served with mixed salad & hot & spicy dressing.
Priaw Wan Moo/Gai/Goong (Sweet & Sour)** King Prawns + £1.00
Sliced pork or chicken or king prawns stir fried with tomato & fresh pineapple.
Gaeng Kiew Wan Moo/Gai/Nua/Goong (Thai Green Curry)** King Prawns + £1.00
Sliced pork or chicken or beef or king prawns cooked with a blend of Thai spices, green chilli & coconut milk.
Gaeng Daeng Moo/Gai/Nua/Goong (Thai Red Curry)** King Prawns + £1.00
Sliced pork or chicken or beef or king prawns cooked with a blend of Thai spices, red chilli, bamboo shoots & coconut milk.
** Also available as a vegetarian dish with mixed vegetables.
Desserts, Coffee & Tea Please refer to our special dessert menu.
Full A La Carte Evening Menu This is available if required.
Allergies
Please let us know if you are allergic to certain foods before ordering. We have marked some dishes with the letter (N) to show that the dish or the sauce contains nuts. Although we will not add nuts to other dishes we cannot guarantee that they are completely free of nut traces.
Private Parties or Outside Catering
Private parties or special occasions can be catered for at our restaurant. Please ask our Manager for details.
We sincerely hope you enjoyed your meal and look forward to seeing you again soon.